Overview of ANIIDCO Executive Chef Recruitment 2026
The Andaman and Nicobar Islands Integrated Development Corporation (ANIIDCO) has recently made a significant announcement regarding the recruitment of an Executive Chef. This position is highly sought after, especially for those looking to secure a government job in the culinary sector. The recruitment aims to fill 1 Executive Chef post, providing an excellent opportunity for eligible candidates to showcase their skills and expertise in hospitality management.
As a government organization, ANIIDCO plays a crucial role in the development and administration of the Andaman and Nicobar Islands. This recruitment initiative not only aims to enhance the culinary standards within government establishments but also contributes to the overall tourism and hospitality sector in the region. Candidates interested in this position should prepare diligently and ensure they meet the eligibility criteria outlined in the official notification.
Key Details of the Job
The ANIIDCO Executive Chef position offers a competitive salary and a chance to work in a prestigious environment. Here are the key details regarding the recruitment:
| Company Name | Andaman and Nicobar Islands Integrated Development Corporation (ANIIDCO) |
| Post Name | Executive Chef |
| No of Posts | 1 |
| Salary | Level-6 (35400-112400) |
| Qualification | Minimum 2nd class three years Degree/Diploma in Hospitality Management & Hotel Administration from a Government recognized Institute in India or equivalent Degree/Diploma from abroad approved by Government of India with 05 years post qualification relevant experience in 3-5 Star Hotels/Resorts. |
| Age Limit | Max 35 years (Relaxable: 05 years for ST and Govt. Servant and 03 years for OBC) |
| Last Date | 29 May 2026 |
| Apply Mode | Email | Offline |
| Job Type | Contract |
Important Dates
It is crucial for candidates to keep track of important dates related to the recruitment process. Here are the key dates to remember:
| Event | Date |
| Last date for receipt of application | 29 May 2026 |
Candidates are advised to submit their applications well before the last date to avoid any last-minute issues.
Eligibility Criteria
The eligibility criteria for the Executive Chef position are designed to ensure that only qualified candidates apply. Here’s what you need to know:
- Educational Qualification: Candidates must possess a minimum 2nd class three years Degree/Diploma in Hospitality Management & Hotel Administration from a recognized institute.
- Experience: A minimum of 5 years relevant experience in 3-5 Star Hotels/Resorts is essential.
- Age Limit: Candidates should not exceed 35 years of age, with relaxations applicable for reserved categories.
It is important for candidates to review the detailed notification for precise eligibility and category-wise vacancy breakup.
Selection Process
The selection process for the Executive Chef position will be conducted as per the guidelines mentioned in the official notification. While specific details may vary, candidates can generally expect the following stages:
- Application Screening: Initial screening of applications to shortlist candidates based on eligibility criteria.
- Interview: Shortlisted candidates will be called for an interview, where their culinary skills and experience will be assessed.
- Document Verification: Candidates must provide necessary documentation to verify their qualifications and experience.
It is advisable for candidates to prepare thoroughly for each stage of the selection process to increase their chances of success.
Important Links
For candidates looking to apply for the Executive Chef position, the following links will be beneficial:
| Link Description | Link |
| Official Notification PDF | Click here |
| Official Website | Click here |
Candidates should ensure to read the official notification carefully before applying to understand the requirements and process clearly.
